Chinese Journal of Nephrology, Dialysis & Transplantation ›› 2017, Vol. 26 ›› Issue (2): 179-183.DOI: 10.3969/cndt.j.issn.1006-298X.2017.02.017
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Chronic kidney disease is a public health problem in the world, which has a gradually increased incidence and a poor prognosis. As the disease progresses, renal function go worsening, and the glomerular filtration rate fall further, patients get heavier economic burden and lower quality of life. Dietary protein restriction is an important part of kidney disease treatment,this article will discuss low protein diet on progress of chronic kidney disease through relevant researches in recent years.
YAN Bingjuan, WANG Lihua. Low protein diet and progression of chronic kidney disease[J]. Chinese Journal of Nephrology, Dialysis & Transplantation, 2017, 26(2): 179-183.
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URL: http://www.njcndt.com/EN/10.3969/cndt.j.issn.1006-298X.2017.02.017
http://www.njcndt.com/EN/Y2017/V26/I2/179